Cells simulate the absorption of synthetic tripeptides in the body
Explore the absorption of rice-derived tripeptides in Caco-2 cells, revealing insights into intestinal nutrient transport and pharmaceutical potential.
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In vivo blood pressure lowering experiment of rice active peptides
Explore the antihypertensive potential of rice peptides in SHRs, offering insights into their mechanisms via ACE inhibition and NO pathway modulation.
Absolute Molecular Mass, Amino Acid Composition, and In Vitro Activity of Rice Peptides
Explore the potential of rice peptides in health promotion, showcasing their antioxidant capacity, ACE inhibition, and benefits in antihypertensive drug development.
Bioactive Peptides: Unveiling their Potential in Health and Disease Management
Explore the health benefits of rice-derived bioactive peptides in managing hypertension, offering natural antioxidant and antihypertensive solutions with scientific insights.
Refining and product analysis of rice protein peptide liquid
Explore the innovative refinement and analysis of rice protein peptides for enhanced food and pharmaceutical applications, featuring optimal purification processes.
Study on the process conditions for enzymatic preparation of rice protein peptides
Discover the optimal enzymatic hydrolysis process for rice protein peptides, enhancing digestibility and extraction rates for industrial application.
Research on the Pretreatment of Rice Feed Protein
Explore the efficient pretreatment of rice feed protein to enhance hydrolysis, improve purity, and boost industrial production efficiency in our latest study.
Comprehensive Utilization and Application Prospects of Rice Feed Protein
Explore the benefits and applications of rice protein and peptides for nutritional supplements, health foods, and infant formulas in our comprehensive study.
Evaluation on the antioxidant mechanism of pea peptides
Explore the groundbreaking study on pea protein peptides’ antioxidative properties, revealing critical insights into amino acid composition and processing technology.
Study on the effect of pea peptide in alleviating the formation of insulin resistance
Explore the role of pea peptides in reducing insulin resistance in liver cells, offering promising diabetes treatment insights and health benefits.